The Fluke FoodPro non-contact thermometer is the first line of defense against improper receiving, storage and holding temperatures without the fear of cross contamination.
The Fluke FoodPro non-contact Infrared thermometer is the first line of defense against improper receiving, storage and holding temperatures. Using an infrared measurement technique, the highly accurate FoodPro quickly reads surface temperatures, allowing workers to make rapid and frequent temperature measurements – faster than contact units and without fear of cross contamination. The easy-to-see illumination light shows you the measurement area.
Thermometer Type: Infrared Thermometer
Usage: Food Service
Temperature Range: -20°F to 400°F
Focus Spot Size and Distance: Focus size is 1 inch at a distance of 2.5 inches
Spectral Response (uM)†: 8 to 14
Response Time: Less Then 500 milliseconds
Emissivity‡: Pre-Set for Food Service Applications
Repeatability: ±2°F or ±1.5%
Ambient Temperature Range: 32°F to 122°F
Battery Type: AA (included)
Manufacturers Warranty Length: 2 Years, Conditional
† - Spectral response: The response of a device to material or to monochromatic light as a function of wavelength, used to determine the sensitivity of the device. The higher the more sensitive.
‡ - Emissivity: The amount of infrared energy radiated by an object depends on its emissivity and its temperature. The emissivity depends on the material and its surface characteristics. For more accurate readings, adjust the emissivity value for the type of material being measured.
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